Simple Way to Prepare Any-night-of-the-week Persimmon Cookies

Persimmon Cookies.

Persimmon Cookies

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, persimmon cookies. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Persimmon Cookies is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Persimmon Cookies is something that I've loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook persimmon cookies using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Persimmon Cookies:

  1. {Take 2 Cups of flour.
  2. {Take 1 Cup of butter or margarine (room temperature).
  3. {Get 1 of egg.
  4. {Get 1 Cup of sugar.
  5. {Get 1 Tbsp of cinnamon.
  6. {Get 1/2 tsp of nutmeg.
  7. {Take 1/2 of all spice.
  8. {Get 1 tsp of baking soda.
  9. {Get 1 tsp of salt.
  10. {Prepare 1 Tbsp of vanilla.
  11. {Make ready 1 of glob of honey.
  12. {Take 1 Cup of diced persimmon.
  13. {Get 1/2 cup of dried cranberries.
  14. {Get 1/2 Cup of pecan pieces.

Instructions to make Persimmon Cookies:

  1. Preheat oven to 350. Line sheet with parchment paper..
  2. Sift flour, salt, spices, and baking soda.
  3. In separate bowl cream sugar and butter together. Add egg and vanilla. Slowly mix into flour mixture..
  4. Mix persimmon, cranberries, honey, pecans together then gently fold into batter..
  5. Scoop batter into balls and place them evenly spaced on baking sheet..
  6. Baking at 350 for 14 minutes or until the edges are golden brown..
  7. Let cool on baking sheet.

So that's going to wrap it up for this special food persimmon cookies recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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